Thursday, June 30, 2016

The Grill Life #grillalfresco



This is a sponsored conversation written by me on behalf of al fresco. The opinions and text are all mine.



There is just something about summer and my grill that makes me super excited.   I'm not sure about you, but a burger or sausage ALWAYS tastes better when it's from the grill!



I don't have the time or energy to sit at home and come up with recipes for dinner.  We're always on the go.  Even in the summer.  And when it comes time for dinner, we just want something delicious and quick.  THANKFULLY al fresco has delicious products, found super easily at my local grocery store.  I've been a fan of al fresco for some time now, and I'm excited to share the newest flavor with you Sweet and Smokey BBQ.  



It's seriously easy to make.  Preheat your grill.  Open the packet.  Place the sausage on the grill.  Turn them a few times.... I do about 10 minutes.   Then plate those babies, cut up and enjoy.  Super easy and delicious!

al fresco's chicken sausages are made with lean, skinless chicken meat with 70% less fat and 30% less sodium than the average pork sausage.  Did I mention they are also gluten free and packaged full-cooked.  Yeah.  They rock.



I did get a little "fancy" the other night when I used my new spiralizer with my color carrots and zucchini, which took maybe 5 minutes max... spiralizing and a quick saute.  Easy pairing.

I also took advantage of al fresco's chicken bacon and added it to my all time favorite dinner - rice bowl topped with avocado, fried eggs and salsa.  Adding in the chicken bacon pushed this dinner over the top!  AMAZING!!!

Did you know that al fresco has a contest going on from 6/20/16 through 7/31/16.  Head over there to vote for your favorite recipe and enter yourself for a chance to win big!

Tell me - what is YOUR favorite thing to grill!?  What do you pair it with?

0 comments:

Post a Comment

Please comment and I will respond!